Alsatian Restaurant Specialty & Cuisine du Terroir


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Our Restaurant “La Cocotte Red” offers a year-round original card in a lovely and warm. You can enjoy great meals and served in small pots, around the fireplace in winter, on the shaded terrace in summer.


LA COCOTTE ROUGE SUGGESTS MENU


First Courses :

6 alsatian snales 6.50 €
12 alsatian snales 13.00 €
quiche with leek and salmon 7.50 €
quiche with bacon and salad 7.50 €
tomatoes and goatchees cake 7.50 €
salades mix 6.50 €
cold meat platter 6.50 €
stuffed duck liver with kutney 13.00 €
meatterrine with salad 8.00 €
porkhead jelly with salad 6.50 €

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Examples of Suggestions :

Burger paysan
Entrecôte garnie
Fondue aux fromages
Planche du terroir
Salade de magret de canard fumé
Civet de gibier avec späetzle
Rognons à l’ancienne et joues de porc confites sur commande

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Main Courses :

munster cheese patato stew 13.00 €
lambknuckle with roast potato 18.50 €
solw cooked beef meat with garnish 15.00 €
fishpie and salad 17.00 €
meatpie with salad and potato 14.00 €
veal heat with garnisch 17.00 €
sauerkraut with 3 sorts of bacon and 2 sorts of sausage 18.00 €
alsatian meatstew with beef pork and lamb and vegetables 18.00 €
porkknuckle with roast potato salad and horse radish 18.00 €

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Desserts :

mixed dessert plate with exporesso 9.00 €
vanilla ice cream with schnaps 6.50 €
our ice cream cake 6.50 €
famous hot chocolate cake 6.50 €
creme brulee 5.50 €
fruit cake 4.50 €
fruit salad 5.50 €
cream with blueberrysauce 6.50 €
cheese platter 4.50 €

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Menu for Groups

Welcomes groups up to 40 people : contact-us ! Sheep on a spit on reservations…